Main ref. | |
Country | Nigeria |
Locality | Zaria Dam, 1987-88 |
Remark |
|
Weight proportions | |
Chemical composition |
Body parts |
Moisture % |
Protein % |
Fat % |
Ash % |
Whole fish |
- | - | - | - |
Meat/Fillet |
80 - 80 | 60 - 60 | 18 - 18 | 5 - 5 |
Liver |
- | - | - | - |
Roe |
- | - | - | - |
Viscera |
- | - | - | - |
Head/bone/fins |
- | - | - | - |
Waste/offal |
- | - | - | - |
Comment |
Protein, fat and ash content in percent dry weight. |